There are so many ways to cook salmon, but some methods yield more delicious results than others. Check out this pan fried salmon recipe that comes with a creamy garlic sauce.
As you just saw this amazing recipe can be whipped up in no time. In case you missed anything, find the full directions listed below.
1.) Mince 8 cloves of garlic
2.) Dice 2 TBSP of white onion
3.) Season 4 pieces of salmon with salt and black pepper
4.) Season salmon with lemon juice
5.) Flip salmon and season other side
6.) Heat large pan on medium heat
7.) Add 2 TBSP of olive oil to pan
8.) Cook salmon on each side for several minutes until golden brown
9.) Add 3 TBSP of salted butter to pan
10.) Add garlic and onions to pan
11.) Add 1/4 cup of dry white wine
12.) Reduce ingredients, and turn down heat
13.) Add 1 and 3/4 cups of heavy cream
14.) Bring to gentle simmer
15.) Season with salt and black pepper
16.) Add 2 cups of baby spinach
17.) Simmer for one min
18.) Add 1/4 cup of parmesan cheese
19.) Add 6 lemon slices
20.) Add salmon to pan
21.) Simmer for 2 min
22.) Sprinkle chopped parsley on top
This recipe is easy to make and will delight your dinner guests. Let us know how the recipe turns out in the comment section below.
Source: ChefSheilla
