New York City is known for it’s great cuisine and most notably the pizza restaurants that seem to be on every corner. To help you navigate the pizza scene we suggest you start with these three spots if you’re looking for a great slice in the city that never sleeps.
1. Ray’s Pizza
Ray’s Pizza is a name synonymous with great food in New York City, with several locations throughout the urban sprawl anyone you visit is sure to impress.
2. Di Fara Pizza
For over 40 years Di Fara Pizza has been serving up critically acclaimed thin crust pies in Brooklyn and they show no signs of slowing down.
Located in Little Italy, Lombardi’s is known for its Neapolitan-style coal-oven baked pizzas and was the very first pizza restaurant ever opened in America in 1905.
Keep in mind this is merely the tip of the tip of the iceberg when it comes to pizza joints in New York. Start with these but keep exploring until you find that slice that you like the best.