If you’re looking for a quick and healthy way to whip up some fish tacos at home then this recipe is for you. Learn how to make delicious fish tacos in 30 minutes with this delicious recipe.
As you just saw this recipe is quite easy to make as it has three simple parts: the marinade, the sauce, and the taco itself. In case you missed anything the steps are listed out below.
1.) In a bowl add 2 TBSP of Avocado Oil, Juice from 1 Lime, 2 TBSP of Chili Powder, 1 TSP of Garlic Powder, and a dash of Salt
2.) Whisk all ingredients together
3.) Coat filets in marinade
4.) Cook filets in 375 degree oven for 20 min
1.) In a food processor add 1/3 of a cup of Sour Cream, 1/2 of an Avocado, Juice from 1 Lime, a healthy pinch of Cilantro, and a pinch of Salt
2.) Blend it together
3.) If it’s too thick add some Avocado Oil
1.) Heat up Tortillas for a few minutes in the oven
2.) Place filet chunks in Tortilla
3.) Add some chopped Cabbage
4.) Top with Sauce
This recipe is a very dynamic one in that you can use any kind of fish or cabbage you have at home and it will still taste amazing. Let us know how this recipe turns out in your own kitchen.