The simple hamburger is easily one of the tastiest creations in the world; juicy, meaty and always reliable, it’s a relief for fellow greedy guts to know that the very best burgers in Wyoming are top class. From the huge and monstrous burgers full of …

Weeknight cooking can be exhausting. There’s so much thinking that needs to happen. Mainly, is there enough time to make this? But this garlic butter shrimp recipe requires almost no planning—all you need to do is pick up shrimp! Meaning, it’s perfect for …

True wing lovers debate endlessly, drums or flats, naked or not, sauced and tossed? Besides Buffalo-spicy style from mild to inferno, Tampa Bay wing fans go wild for these delicious little bits flavored with teriyaki, garlic parmesan, Hawaiian savory, hickory …

Sacramento has lots of nicknames. Sactown. City of Trees. The Big Tomato. City of a Surprising Number of Men With Tattoos on Their Calves. But I wanted to know if “America’s Farm-to-Fork Capital” had a burger scene. So for my …

Here’s our completely subjective list of Cheyenne’s five best burger spots! 1. Two Doors Down – This place isn’t a restaurant, it’s a burger joint with a sports bar vibe. And their specialty burgers are consistently excellent. There’s a reason why it’s …

First consider the size of your pot for boiling the lobsters. An 8-quart pot will easily take one lobster, a 16-quart pot, 2 or 3 lobsters. If you are cooking a lot of lobsters you’ll either need to cook them …

Cooking the perfect steak is most definitely an art form that few have mastered. Watch the video below to see the best way to cook a perfect steak like a five-star chef!

This delicious dish will come together in just twenty minutes! All you have to do is boil up some pasta and sauté your shrimp in a pool of garlic-butter-herb goodness. Once that’s ready, just toss in your pasta and some …

Everyone loves these ultra crispy baked potato wedges! This recipe is easy and turns out perfectly every time. Make these potato wedges whenever the French fry craving strikes! Recipe yields 6 servings. Ingredients 2 pounds Russet potatoes (6 smallish or 4 medium), scrubbed clean …

Beefy brisket is the king of Texas barbecue. Yes, Texas has ribs and pulled pork, but tender, peppery brisket is what most people dream of when they think Texas barbecue. Swiped with mustard and packed with a salt and pepper …